Suwanee Restaurant Inspections: How Did North Gwinnett High, Todham Tofu Fare?
Check the grades here, and add your comments.
Cafeterias in Suwanee schools serve hundreds of people a day, and so they have to be held to the same standards as commercial eateries.
And so it was that North Gwinnett High recently underwent a restaurant inspection by the Gwinnett, Newton and Rockdale health departments.
The school on Level Creek Drive scored an "A/100" on the inspection. No violations were noted. Here is the the full report.
Also recently inspected was Tohdam Tofu, on Old Peachtree Road. That restaurant scored a "B/100" on Feb. 25.
The following violations were noted for Tohdam Tofu:
- Rice cakes were discarded after employee used unclean gloves to handle the rice cakes.
- Cooked shrimp, cooked clams, raw squid stored in undrained icy water in the cold top cooler. Unpackaged food may not be stored in direct contact with undrained ice.
- Employee removed dirty utensils from the produce prep sink with her gloved hands, then immediately handled rice cakes with the same/ soiled gloved hands.
The full report on Todham Tofu is here.
What is your reaction to these reports? Share your thoughts in the comments below.
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