Wednesday, May 15, 2013
Suwanee restaurant inspections: Here are some recent checks.
Wednesday, May 15
Here are some recent health inspections of Suwanee restaurants by the Gwinnett Health Department: Observed potentially hazardous food being held pass (sic) manufacturer use by date. Person in charge discarded items. Advised PIC can not cold hold items past manufacturers use by date. Corrected On-Site. New Violation. The full report is here. Observed ice machine, fryer baskets and dicer no (sic) clean to sight and touch. Person in charge cleaned equipment. Advised PIC must keep all food contact surfaces to sight and touch. Corrected On-Site. Repeat Violation. Foods in a container or package that are not adequately date-marked not being discarded. PIC marked items. Advised PIC must date mark food in container or package not being discarded…
Monday, March 4, 2013
You can rate a local business. Check some that already are online.
Did you know that you can write a review and assign a rating in Suwanee Patch's business directory? Many readers already have. From restaurants such as Ippolito's in Town Center to cleaners to retail stores, people have shared their opinions and experiences. For instance, check one review of Ippolito's, an Italian restaurant that is a popular gathering place. One reviewer gave it 5 stars, which is the best. My husband and I love Ippolito's! We enjoy the atmosphere and the friendly staff too! Food is excellent. -- How do you use the Suwanee Patch business directory? Share your experiences in the comments below. And that goes for chain retail outlets such as Walmart, which is located in a commercial area near a busy intersection. One …
Saturday, June 4, 2011
The family-owned restaurant has a prominent location and a Southern-style menu.
If you have ever had to sit in traffic at the intersection of Lawrenceville-Suwanee Road and Highway 23 (Buford Highway), you may have noticed a white building on the corner with a gravel drive. Established in 1998, Dillard's has been serving barbecue and other items in Suwanee since it was opened by owner Ricky Dillard. Dillard's BBQ is cooked on site in a smokehouse behind the building. Pork, chicken, and ribs are staples on the menu. Ricky Dillard, originally from Jacksonville, Fla., and his daughters now run the restaurant. The employees are family and friends that have grown up with the family. In fact, our waitress, Acadia Cooper, is a recent graduate of Buford High School and was babysat by the owner's wife when she was younger. …